Maintenance
2.CLEANING OF THE CABINET, INPUT
HOPPER AND PRODUCT OUT PUT
After having performed the previous step (oil ltering), to clean the
outside and inside of the fryer, follow the following steps:
- Clean the exterior and interior of the appliance.
- Clean the product input hopper. This part can be removed to
facilitate cleaning by pushing it to the right and then pulling upwards.
- Clean the fried product output tray.
It can be cleaned with a dishcloth or kitchen paper, using a neutral
detergent or a small amount of degreaser, then rinse with water.
58QUALITYFRY 58QUALITYFRY
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