iii
1. Before You Start... 1
Important! 1
Installation and Maintenance 1
Peculiar Smells 1
If You Smell Gas 1
Ventilation 1
Personal Safety 1
Cooker Care 2
Cleaning 2
2. Cooker Overview 3
Glass Lid 3
Hotplate Burners 4
Wok Burner (Classic & Toledo models) 4
The Wok Cradle (optional extra) 5
The Griddle 5
Warmer 6
The Grill 6
The Ovens 7
Operating the Ovens 7
The Clock 8
Accessories 10
Main Oven Lights 10
Storage 10
3. Cooking Tips 11
Tips on Cooking with the Timer 11
General Oven Tips 11
4. Cooking Table 12
5. Cleaning Your Cooker 13
Essential Information 13
Hotplate Burners 13
The Griddle 13
Grill 14
Control Panel, Doors and Glass Lid 14
Ovens 14
6. Troubleshooting 16
7. Installation 18
Dear Installer 18
Safety Requirements and Regulations 18
Provision of Ventilation 18
Location of Cooker 19
Conversion 19
Positioning the Cooker 20
Moving the Cooker 21
Fitting the Stability Bracket or Chain 21
Repositioning the Cooker Following
Connection
22
Conversion to Another Gas 22
Levelling 22
Fitting the Handles and Handrail
(Classic only)
22
Gas Connection 23
Electrical Connection 24
Final Checks 24
Fitting the Plinth 24
Customer Care 24
8. Conversion to LP Gas 25
Injectors 25
Tap Adjustment 25
Stick on Label 26
Pressure Testing 26
9. Circuit Diagram 27
10. Technical Data 28
Contents
Classic, Rangemaster & Toledo 110DF U110099-05B
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