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Brand | Range Master |
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Model | Classic C-45G3CB 463441412 |
Category | Grill |
Language | English |
Explanation of the DANGER symbol indicating severe hazards.
Explanation of the WARNING symbol indicating potential hazards.
Explanation of the CAUTION symbol indicating minor hazards.
Warning about chemicals known to cause cancer or reproductive harm.
Warning against altering gas components to prevent hazards.
Caution regarding exceeding the side shelf weight limit.
Initial steps for using the grill before first cooking.
Advice against using lava rocks or briquettes in the gas grill.
Steps to reset the gas regulator safety feature if grill is not heating properly.
Method of grilling meat directly over high heat for searing.
Method of circulating heat without direct flame contact for slow cooking.
Best practices for rotisserie cooking, motor, spit, and pan placement.
Four basic steps for food safety: Clean, Separate, Cook, Chill.
Guide to safe minimum internal meat temperatures for various foods.
Advice on sauces, marinades, wood chips, skewers, and utensils.
Instructions for routine, general, and surface cleaning.
Guidelines for storing the grill and preventing venturi tube blockages.
Critical warnings about LP gas handling, storage, and leaks.
Procedures for LP cylinder removal, transport, filling, and properties.
Information and safety advice for exchanging LP cylinders.
Procedures for performing a leak test on LP cylinders and connections.
Step-by-step guide to connecting the regulator to the LP cylinder.
Detailed steps for leak testing grill components.
Important safety warnings regarding gas handling and installation.
Essential safety rules for grill use and avoiding injury.
Specific safety considerations for apartment dwellers using LP gas grills.
Warnings about grease fires, ventilation, and hot surfaces.
Step-by-step instructions for lighting the grill using the electronic ignitor.
Instructions for electronic and match lighting of burners and sideburner.
Procedures for burner flame check, turning off grill, and component checks.
Detailed instructions for cleaning various grill surfaces and components.
Information on spider webs blocking venturi tubes and causing flashback.
Steps for cleaning or replacing burner assembly parts.
Details on scope, period, and types of failure covered by warranty.
List of items not covered and legal disclaimers for the warranty.
Detailed list of all grill parts with keys and quantities.
Diagram showing the exploded view of grill parts with labels.
Attaching leg assemblies and tank exclusion wire.
Attaching the bottom shelf to the leg assemblies.
Attaching the front panel to the cart.
Attaching the back brace to the cart.
Installing axle rod, wheels, and leg extenders.
Positioning the grill head onto the cart.
Attaching the right side shelf to the firebox.
Attaching the fascia to the firebox.
Attaching the sideburner shelf to the firebox.
Attaching the fascia to the firebox.
Attaching sideburner components and grate.
Placing heat tents over the burners.
Placing cooking grates and installing the ignitor battery.
Hanging the grease cup clip and securing the LP tank.
Actions for gas leaks, including immediate response and fire department calls.
Causes and solutions for fires originating from the control panel or grease.
Troubleshooting steps for burner ignition problems via ignitor or gas flow.
Troubleshooting issues with ignitors, gas flow, and flame blowouts.
Solutions for grease fires, flare-ups, and LP cylinder filling problems.
Addressing issues with one burner not lighting and AUTO-CLEAN function.
Diagnosing ignition failures with no spark or audible noise from the module.
Troubleshooting ignition issues when noise is present but no spark is seen.
Diagnosing weak spark strength or arcing to the grill frame.