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General| Total Capacity | 3.2 cu. ft. |
|---|---|
| Cooling System | Compressor |
| Energy Star Certified | Yes |
| Color | Black |
| Capacity | 3.2 cu ft |
| Weight | 44.1 lbs |
| Defrost Type | Manual |
Remove all packaging material and inspect for damage before powering on.
Adjust front leveling legs to ensure stability and proper door closure.
Ensure adequate clearances around the unit for optimal efficiency.
Use a properly grounded 120V, 15A outlet. Avoid adapters.
Use only 3-wire cords, max 12 ft, with proper rating.
Avoid heated/uninsulated locations and ensure a hard, even surface.
Adjust top hinge screws to align the freezer door properly.
Set temperature using the dial (1-7). Start with 4 and wait 24 hours.
Instructions on how to remove and replace full-width slide-out shelves.
How to load and dispense cans from the special compartment.
Instructions for using the clear crisper drawer.
Information on service, component replacement, and safety precautions.
Guidelines for storing various fresh food items to ensure quality and safety.
Recommendations for proper freezer packaging and storage times for frozen items.
Instructions for cleaning the interior, exterior, and door gaskets.
Steps to safely replace the interior light bulb.
Guidance on handling power outages and their impact on food.
Checks to perform if the appliance is not functioning.
Reasons for warm food and adjustment steps.
Reasons for too cold food and adjustment steps.
Possible causes for frequent operation cycles.
Explains normal moisture and checks for excessive build-up.
Causes of odors and remedies.
Steps to fix a door that doesn't close correctly.
Explains normal sounds and troubleshooting tips.
Steps to diagnose and fix a non-working light.
