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Explains the functions of the main control buttons for operating the multicooker.
Details the digital display, time indicators, and program selection lights.
How to manually adjust cooking duration for selected programs.
Instructions for scheduling the cooking to finish at a specific time.
Details on the automatic warming and reheat features and their management.
Step-by-step guide for using automatic cooking programs.
Addresses causes and fixes for undercooked, overcooked, or burnt food.
Explains how to prevent liquid from boiling away during cooking.
General| Type | Multicooker |
|---|---|
| Power | 900 W |
| Voltage | 220-240 V |
| Frequency | 50 Hz |
| Capacity | 5 L |
| Control type | Electronic |
| Cooking programs | 12 |
| Material | Plastic, Metal |
| Programs | 12 |
| Keep Warm Function | Yes |
| Delayed Start | Yes |
| Inner Pot Coating | Non-stick |
| Dimensions | 290 x 290 x 280 mm |
| Number of programs | 12 |
| Display | LED |
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