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Need help?Do you have a question about the Rieber Thermoport 1000KB and is the answer not in the manual?
This guide provides essential information for safe and correct product usage.
Overview of thermoport® and thermoporthybrid® functionalities for meal services.
Identifies key parts of the appliances for user understanding.
Details the operating controls, indicators, and display elements of the appliances.
Information on where to find product data like dimensions and order numbers.
Outlines intended uses for mobile meal services in various catering and care settings.
Details the hybrid functionality, electronic control, and settings for hybrid models.
Describes models with controllable/non-controllable circulating air and toploader heating.
For cold holding meals at temperatures between +2°C and +8°C.
Basic rules for safe operation, compliance with regulations, and safe integration.
Guidelines for safe work area, electrical connections, and handling of electrical appliances.
Explains hazard signal words (DANGER, WARNING, CAUTION) and safety icons.
Covers safety devices, electrical hazards, stability, hot surfaces, and transport risks.
Details risks from electricity, unstable positions, hot surfaces, burns, and explosions.
Precautions for transport safety, regulatory compliance, and emergency procedures.
Steps for checking, unpacking, and disposing of packaging materials.
Instructions for initial cleaning and verifying preconditions for operation.
Covers installation site, electrical checks, and initial setup for heatable and cooling units.
Introduction to the hybrid model's control panel, programs, and function buttons.
Explains switching on, control dial, and functions of temperature, time, and steam buttons.
Details starting, stopping, re-adjusting programs, and standby mode.
Step-by-step guides for operating specific programs (Cook, Core Temp, Fan).
Instructions for Hybrid and 2-Chamber programs, including temperature and time adjustments.
Covers adjusting time, temperature, steam, and using menu functions.
Covers saving menus, default settings, and the hybrid 200 door lock mechanism.
Instructions for using models with controllable and non-controllable circulating air heating.
Operating instructions for toploader and controllable cooling units.
Details the display, indicators, and function buttons for the standard thermoport® control panel.
Emphasizes unsupervised operation, HACCP compliance, and maintaining cleanliness.
Guidelines for setup, temperature adjustment, and preparing meals for transport.
Instructions for cleaning the appliance after each use.
Warnings about hot surfaces and electrical hazards during cleaning procedures.
Guidance on correct cleaning methods for different parts to prevent damage.
Instructions for cleaning seals, ventilation grilles, and drying the appliance.
Common faults, their causes, remedies, and responsible parties for repair.
Information on contacting customer service and environmentally sound disposal of the product.
Conditions that may void the manufacturer's warranty and liability.
Lists relevant EC-Directives and harmonised standards for the appliances.
A detailed table of technical specifications for various thermoport® models.
General| Brand | Rieber |
|---|---|
| Model | Thermoport 1000KB |
| Category | Kitchen Appliances |
| Language | English |
