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Statement regarding compliance with Australian Communications and Media Authority regulations.
Statement regarding compliance with European Standards and Directives.
Specific electrical connection requirements for Australian models.
Guidance on using solid oil and extra virgin olive oil safely.
Explanation of the fryer's safety lock mechanism during operation.
Advice for improving cooking results and efficiency.
Instructions on preparing chips and handling frozen food for frying.
Tips on temperature, timing, oil drops, and fryer allocation.
Specific instructions for frying frozen food items.
Tips on cooking larger/smaller items, energy saving, and utensil use.
Strategies for reducing operational costs and extending oil lifespan.
Information on suitable and unsuitable oils for deep frying.
Fundamental safety rules to follow during operation and maintenance.
Explanation of built-in safety mechanisms like thermal overload.
Essential precautions and equipment for fire prevention and response.
Detailed listing of components for FR15 and FR25 models.
Explanation of RCDs and their function in electrical safety.