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Essential guidelines for safe operation and user protection.
Specifies the warranty period for the purchased appliance.
Outlines the requirements for the guarantee to remain valid.
Guidance on how to order replacement parts and make claims.
Features and advantages of these specific appliance models.
Details on the specific features and benefits of the Royal Chef "S" model.
Details on the specific features and benefits of the Royal Chef "M" model.
Describes the electrical components and their functionalities.
Lists the technical specifications of the appliance, such as capacity and power.
Details available optional features and accessories for the appliance.
Steps and advice for using the appliance correctly.
Explains the function and implications of the safety thermostat.
Step-by-step guide to operating the electronic temperature control.
Advice on cooking temperatures and techniques for various foods.
Instructions for using the optional oil filtering and filling system.
Details on the operation of the automatic basket lifting feature.
Guide on programming and using the electronic timer for cooking cycles.
Instructions for safely draining oil from the appliance.
Procedures for cleaning the appliance's kettle.
Advice on periodic servicing by a qualified installer.
Information on the disposal and recycling of the appliance at the end of its life.
General| Dimensions | 400 x 700 x 850 mm |
|---|---|
| Oil capacity | 15 liters |
| Material | Stainless Steel |
| Power | 15000 W |
| Power Supply | 400V/3/N/50Hz |
| Temperature Range | 50°C - 190°C |
