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General| Brand | Royal Catering |
|---|---|
| Model | RC-EG001 |
| Category | Grill |
| Language | English |
Provides an overview of the product's general characteristics and purpose.
Details the meaning and significance of various symbols used in the manual.
General cautionary notes and warnings for safe operation and handling of the unit.
Guidelines and precautions to prevent electric shock and ensure safe electrical connections.
Ensuring a safe working environment, tidiness, and proper reporting of unit issues.
Precautions related to the operator's physical and mental condition during use.
Instructions for proper and safe operation, including avoiding overloads and unplugging.
Overview of the unit's intended purpose, design, and user responsibilities.
Identifies and explains the different parts and controls of the electric griddle.
Instructions for positioning, assembling, and preparing the unit before first use.
Step-by-step guide on how to operate the electric griddle, including temperature settings.
Detailed procedures for cleaning the griddle plate, components, and drawer.
Guidance on the proper disposal of electrical and electronic equipment according to regulations.
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