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General| Power | 6000 W |
|---|---|
| Voltage | 230 V |
| Temperature Range | 50 - 300 °C |
| Material | Stainless steel |
| Number of Cooking Zones / Burners | 2 |
| Timer | Yes |
Precautions for safe electrical connection, grounding, and handling to prevent shocks.
Guidelines for maintaining a safe working environment, including tidiness and hazard awareness.
User precautions regarding physical and mental state, supervision, and common sense during operation.
Instructions for proper operation, maintenance, cleaning, and preventing damage or accidents.
Detailed explanation of the induction stove's components, cooking zones, and controls.
Guidance on appliance location, environmental conditions, ventilation, and initial setup.
Step-by-step instructions for operating the induction stove, including cookware compatibility.
Procedures for cleaning, maintenance, and disposal of the induction stove.
