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Royal Catering RCIK-3500IC2.1 - User Manual

Royal Catering RCIK-3500IC2.1
75 pages
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INDUCTION HOB
USER MANUAL
Bedienungsanleitung
Instrukcja obsługi
Návod k použití
Manuel d´utilisation
Istruzioni per l‘uso
Manual de instrucciones
Használati útmutató
Brugsanvisning

Table of Contents

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Summary

Technical Data

General Description

Explanation of Symbols

Explains various symbols used in the manual for safety and operational guidance.

Safety of Use

Electrical Safety

Covers precautions for safe connection and operation to prevent electric shock.

Safety in the Workplace

Details on maintaining a safe work environment and handling potential hazards.

Personal Safety

Guidelines to ensure the user's well-being and prevent accidents due to personal condition.

Safe Use of the Product

Instructions for proper handling, maintenance, and operation to ensure product longevity and safety.

Instructions for Use

Product Overview

Presents a visual and textual overview of different induction hob models.

Control Panel Functions

Detailed explanation of the controls and functions for various induction hob models.

Preparation for Operation

Guidelines for setting up the induction hob, including placement and environmental conditions.

Working with the Machine

Instructions on how to operate the induction hob in power and timer modes.

Cleaning and Maintenance

Procedures for cleaning and maintaining the induction hob to ensure longevity and safety.

Error Codes

Lists common error codes and their corresponding analysis and checks for troubleshooting.

Contact Information

Royal Catering RCIK-3500IC2.1 Specifications

General IconGeneral
BrandRoyal Catering
ModelRCIK-3500IC2.1
CategoryHob
LanguageEnglish