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Saeco Caffe Charisma - Cleaning and Maintenance; General Cleaning Procedures; Brew Unit Cleaning

Saeco Caffe Charisma
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ENGLISH
14
touching directly with your hands.
This appliance has a Rapid Steam feature which
eliminates waiting time between frothing and
brewing. Making cappuccinos and lattes has
never been this easy!
Before dispensing steam, make sure the hot
water button (25) is OFF.
Direct the steam nozzle (14) towards the drip
tray and turn the steam/ hot water knob (16).
Purge any residual water in the system and close
the steam knob as soon as you get a good jet of
steam through the nozzle.
Fill a pitcher or a cup 1/3 full with cold milk.
For best results when making
cappuccinos, the milk and the used
cup should be cold.
Immerse the steam nozzle 1/4" into the milk
to be frothed and turn the steam knob (16)
counterclockwise.
movements to make a uniform froth (Fig.16).
Continue steaming until you have the desired
amount of froth and the milk is approx.165F
hot, then close the steam knob (16).
The same system can be used to heat other
beverages.
Clean the steam nozzle with a damp cloth
(Fig.17)
9
.
1
Making coffee after using the
steam function
If you want to make more coffee immediately
after steaming milk, you can go straight into
brewing a cup of coffee. Just press the desired
coffee button!
10 CLEANING AND MAINTE -
NANCE
General Cleaning
Maintenance and cleaning should only be
carried out when the appliance is cold and
disconnected from the power supply.
Do not immerse the appliance in water and
do not wash any parts in the dishwasher.
Do not use abrasives or aggressive chemicals
(solvents) for cleaning.
Do not dry the machine and/or any of its
parts using a microwave and/or conventional
oven.
We recommend you clean the water tank and
change the water daily.
Clean the preground coffee doser daily.
- Use the supplied brush to clean the doser
(Fig.18).
To clean the appliance, use a soft cloth
dampened with water (Fig.19).
Clean the service area and the brew
unit.
We recommend you empty and clean the drip
tray (12) and the dump box (10) daily; to
carry out this operation you must open the front
door (Fig.20) and remove the drip tray (Fig.
21); then, you can empty and clean all the
components.
You can remove the coffee dispenser in order
to clean it (Fig.24):
- lower the dispensing nozzles
- take the dispensing unit as shown in Fig. 24,
and remove it from its housing
- wash the whole unit with warm water.
10.1 The brew unit
The brew unit (17) must be cleaned
each time you fill the coffee bean con-
tainer or at least once a week.
Switch off the appliance by pressing the ON/
OFF switch (7) to the O/OFF position and re-
move the plug from the wall outlet.
Open the service door (15). R emove the drip
tray (12) and the dump box.
Remove the brew unit by holding it by its
handle and pressing the PUSH button
(Fig.22))
Turn the container slowly with up and down

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