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General| Accuracy | ±1°C |
|---|---|
| Display | Digital LCD |
| Power Source | Battery |
| Material | Stainless Steel Probe |
| Resolution | 0.1°C |
| Type | Digital |
| Temperature Range | -45°C to 200°C |
| Accuracy (Specific Range) | ±0.5°C (0°C to 100°C) |
| Battery | 1 x AAA |
Instructions for using the probe in an oven, emphasizing cord placement and temperature limits.
Illustrates steps for folding, sliding, wrapping, and pressing for storage.
How to insert the probe correctly for various meats, ensuring accuracy and avoiding contact with bone.
Explains the countdown timer that aids meal timing during oven roasting.
Guidance on using the probe for sugar work and oil temperatures, including safety notes.
Instructions on cleaning the probe and thermometer body, and general precautions.
How to switch between °C/°F, adjust alarm sound, and replace batteries.
Explanation of icons like low battery, high temperature, and jack connection status.
Guidelines for responsible disposal of the product and its batteries.
Notes on potential interference and user advice for electronic instruments.
Details the 15-year guarantee for the UK and Ireland, including exclusions.
Outlines the 15-year warranty for Australia and New Zealand, including terms and conditions.
Procedures for making a warranty claim and contact information for support.
Lists recommended Heston and USDA temperatures for various meats, fish, and poultry.
Provides temperature guidelines for candy making and deep frying various foods.
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