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Samsung BRB26713DWW/EF User Manual

Samsung BRB26713DWW/EF
60 pages
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Refrigerator
User manual
BRB26*0*/BRB26*1*/BRB30*0*/BRB30*1*
SEUK Built-in Appliance
Untitled-1 1 2021-03-24  11:53:45

Questions and Answers:

Samsung BRB26713DWW/EF Specifications

General IconGeneral
BrandSamsung
ModelBRB26713DWW/EF
CategoryRefrigerator
ColorWhite
Energy Efficiency ClassA+
Energy RatingA+
Noise Level39 dB
Defrost TypeNo Frost
Energy Star CertifiedNo
Number of Shelves4
Number of Door Bins3
Ice MakerYes
Water DispenserNo
Cooling SystemTwin Cooling Plus
Total Net Capacity267 L
Freezer Net Capacity74 L
Refrigerator Net Capacity197 L
Total Capacity26.7 cu ft
Refrigerator Capacity197 L
Freezer Capacity74 L

Summary

Safety Information

Essential Safety Guidelines

Key information and warnings for safe appliance operation and maintenance.

Installation and Usage Precautions

Critical warnings related to installation, electrical safety, and preventing hazards during operation.

Maintenance and Disposal Safety

Safe practices for cleaning, handling, and environmentally responsible disposal.

Installation and Setup Guide

Refrigerator Overview and Dimensions

Visual guide to components and detailed product dimensions for installation planning.

Site Selection and Cabinet Requirements

Requirements for choosing a suitable location, ensuring ventilation, and cabinet fit.

Levelling and Initial Settings

Steps for adjusting levelling legs, initial settings, and final operational checks.

Operations and Storage

Control Panel and Basic Modes

Explanation of the feature panel, temperature settings, and modes like Fridge and Vacation.

Freezer, Power Freeze, and Storage Tips

Details on freezer settings, Power Freeze, and best practices for storing frozen food.

Advanced Features and Food Preservation

Information on Cool Select+, storage tips, and optimal food preservation techniques.

Maintenance and Troubleshooting

Component Care and Cleaning Procedures

Instructions for handling, cleaning, and maintaining refrigerator components and surfaces.

Resolving Operational Issues

Common causes and solutions for temperature, odor, frost, condensation, and operational sound problems.

Appendix and Support Information

Climate guidelines, food storage charts, model, and spare parts information.

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