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General| Hob type | Zone induction hob |
|---|---|
| Combi zone | Yes |
| Frame form | Bevel |
| Product color | Black |
| Top surface type | Glass-ceramic |
| Appliance placement | Built-in |
| Cooking zone 1 type | Regular |
| Cooking zone 3 type | Large |
| Cooking zone 1 boost | 2600 W |
| Cooking zone 2 power | 1800 W |
| Cooking zone 3 boost | 3200 W |
| Cooking zone 3 power | 2200 W |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 position | Left front |
| Cooking zone 3 diameter | 210 mm |
| Cooking zone 3 position | Right |
| Number of cooking zones | 3 zone(s) |
| Simmer cooking zone shape | Round |
| Regular cooking zone shape | Rectangular |
| Cooking zone 3 power source | Electric |
| Number of gas cooking zones | 0 zone(s) |
| Simmer cooking zone diameter | 220 mm |
| Number of flexible cooking zones | 1 zone(s) |
| Regular cooking zone size (W x D) | 240 x 380 mm |
| Control type | Touch |
| Display type | LED |
| Control position | Top right |
| Connected load (gas) | 0 W |
| Connected load (electric) | 6800 W |
| Regular cooking zone | 3300 W |
| Number of power levels | 15 |
| Package depth | 594 mm |
| Package width | 712 mm |
| Package height | 142 mm |
| Package weight | 14900 g |
Weight and Dimensions| Depth | 520 mm |
|---|---|
| Width | 600 mm |
| Height | 56 mm |
| Weight | 12400 g |
| Installation compartment depth | 490 mm |
| Installation compartment width | 560 mm |
Key warnings and precautions for safe operation, including risks to children and property.
Guidance on avoiding burns from hot parts and ensuring children's safety.
Advice on preventing fires, using appropriate guards, and safe cooking practices.
Safety measures for installation and servicing by qualified technicians.
Precautions for proper use, cleaning, and avoiding appliance damage.
Maintaining cleanliness, avoiding hazards, and user responsibilities during operation.
Critical safety guidelines and requirements for qualified installers.
Detailed instructions for safely connecting the hob to the electrical mains supply.
Specifications and clearances required for flush mounting the hob into a countertop.
Technical dimensions for worktop cut-outs and essential ventilation gaps.
Common issues, their causes, and solutions for troubleshooting the hob.
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