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SaniServ 707 - Disassembly and Cleaning: Emptying; Emptying the Machine; Emptying Safety Precautions

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Emptying Machine
Prior to the disassembly and cleaning of parts, the
machine must be emptied of product. Use the following
procedures (Steps 1 through 3). If this is first time
operation, disregard these steps.
DO NOT INSERT ANY OBJECTS OR TOOLS (FIG. 3)
INTO THE MIX INLET HOLE, RESTRICTOR TUBE
HOLE, OR FRONT PLATE DISPENSING HOLE WHILE
THE MACHINE IS RUNNING. DAMAGE TO THE
MACHINE OR PERSONAL INJURY MAY RESULT
1. Set the control switch (Fig. 4) to the “CLEANOUT
position and dispense all product from the freezing
cylinder by pulling downward on the spigot handle
(Fig. 5) to empty the machine.
2. Set the control switch (Fig. 4) to the “OFF” (center)
position. Close the spigot handle (Fig. 5) before
proceeding to cleaning.
CONSULT YOUR LOCAL HEALTH AGENCY FOR LOCAL CLEANING AND SANITIZING REQUIREMENTS.
This unit does not come pre-sanitized from the factory. Before serving product, the dispenser must be disassembled,
cleaned, lubricated, and sanitized. Please be aware that these instructions are general guidelines. Cleaning and sanitizing
procedures must conform to local Health Authority requirements.
DISASSEMBLY and CLEANING
Fig. 5
Dispensing Product
Fig. 4
Control Switch
Disassembly and Cleaning
PAGE 3
AUTO
CLEANOUT
O
F
F
O
F
F
Fig. 3
Do Not Insert Objects or Tools
CAUTION