10
1. Touch SPEED DEFROST.
2. Enter desired defrosting time by touching
correct number pads.
3. Touch STOP/START.
NOTE:
·After time has elapsed signals sound and END
appears in display. Touch any pad or open the
door to clear END before starting another
cooking function.
·You may need to turn food over when the oven
signals after ½ cooking time.
·After setting SPEED DEFROST, oven can be
programmed to automatically switch to one or
two-stage cooking.
·For Speed Defrost and one stage cooking,
follow steps above. Before touching
STOP/START, touch COOK TIME, enter time
and power level and then touch STOP/START.
·For Speed Defrost and Two Stage cooking,
follow steps above. Before touching
STOP/START, enter Two-Stage cooking
programs.
Q WEIGHT COOK
1. Touch WEIGHT COOK button.
2. Enter the one digit code by touching the
correct number pad.
3. Enter weight and cooking time is shown.
4. Touch STOP/START.
Q COOK BY WEIGHT CODE
DESCRIPTION
CODE TYPE MAX WEIGHT
1 Beef 5 lb. 16 oz.
2 Mutton 5 lb. 16 oz.
3 Pork 5 lb. 4 oz.
Note:
·Meat must be defrosted and at refrigerated
temperature.
·Weight must be in pounds and ounces.
·Ounce weights less than 10 must be preceded
by a 0. If label gives weight in pounds only,
change the fraction of a pound to ounces using
the following chart.
Q CONVERTING FRACTIONS OF A
POUND TO OUNCES
Fractions of a
pound
Ounces
Less than .03 0
.03 to .09 1
.10 to .15 2
.16 to .21 3
.22 to .27 4
.28 to .34 5
.35 to .40 6
.41 to .46 7
.47 to .53 8
.54 to 59 9
.60 to .65 10
.66 to .71 11
.72 to .78 12
.79 to .84 13
.85 to .90 14
.91 to .97 15
above .97
go to next
even
· Turn meat over when oven signals. Touch
STOP/START to resume cooking.
·After total cooking time, signals sound and END
appears in display. Touch any pad or open oven
door to clear END before starting another
cooking function.
·Let meat stand few minutes before carving.
Q WEIGHT DEFROST
1. Touch WEIGHT DEFROST pad
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