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Hang bottle, connect hose, fill with water, tie cord, plug in, set dial to 4, and heat for 10 minutes.
Activate steam, use the iron rest, and unplug when not in use or unattended.
Demineralizer extends iron life and prevents build-up; replace when color changes from blue to brown.
Never stand the iron on its back when hot or unattended.
Lists all replaceable parts for the SP-527 model with corresponding Sapporo and Style numbers.
Press steam switch to allow water into hose and iron; use switch briefly for best results.
Provides temperature dial settings for various fabrics: Preheat (1,2), Delicate (3), Cotton/Wool (4), Linen (5).
Addresses problems like iron not heating, no steam, spitting water, or incorrect temperature.
Instructions for drilling a hole, assembling toggle bolt, and securing the hook in hollow ceilings.
Guidance for screwing the hook directly into structurally sound wood beam ceilings.
Ensure the bottom of the bottle is 1 meter (1 yard) from the water inlet on the iron.
The Sapporo Bottle Iron, model SP-527, is a gravity-feed steam iron designed for professional pressing results. Its primary function is to provide continuous steam for efficient garment care, leveraging a unique bottle-fed system that eliminates the need for a built-in water tank in the iron itself. This design contributes to a lighter iron and a more consistent steam supply.
The Sapporo Bottle Iron operates by drawing water from an external bottle, which is positioned above the pressing surface. This gravity-fed system ensures a steady flow of water to the iron's heating element, where it is converted into steam. The iron features a steam switch that, when pressed, releases steam through the soleplate, allowing for effective wrinkle removal and garment finishing. A thermostat dial on the iron enables users to select appropriate temperature settings for various fabric types, ensuring safe and effective pressing. The optional demineralizer, when used, helps to extend the life of the iron by preventing mineral buildup, which is crucial for maintaining optimal performance and steam quality over time.
The setup process for the Sapporo Bottle Iron is straightforward, emphasizing ease of use and consistent performance. To begin, the water bottle must be hung approximately 1 meter (or 36 inches) above the pressing surface. This elevation is critical for the gravity-feed system to function correctly, ensuring a continuous water supply to the iron. The clear hose connects the bottle to the iron, and the electrical cord is plugged into a grounded outlet.
Before initial use, or after refilling, the demineralizer package (if opted for) is emptied into the bottle, which is then filled with tap water. The demineralizer plays a vital role in preventing calcium buildup, thereby prolonging the iron's lifespan and maintaining steam purity. The electrical cord and hose are tied together for neatness and to prevent tangling during operation.
Once connected, the iron's temperature dial is set, typically to No. 4 for an initial heat-up, and allowed to warm for about ten minutes. This preheating period ensures the iron reaches the desired temperature for effective steam generation. After heating, the bottle valve is opened, and the steam switch on the iron is pressed to allow water to fill the hose and the iron's internal steam chamber. The iron is then ready for use.
For optimal pressing results, the manual recommends specific temperature settings for different fabrics:
The steam switch should be pressed for only a few seconds at a time to release steam, rather than continuously. This technique ensures efficient steam usage and prevents oversaturation of garments. When not actively pressing, the iron should always be placed on the supplied iron rest to prevent damage to the pressing surface or the iron itself. It is crucial to unplug the iron when it is unattended or not in use, as a safety precaution. The manual explicitly states, "DO NOT STAND IRON ON ITS BACK," reinforcing proper handling and storage.
The Sapporo Bottle Iron is designed to be used with a Teflon shoe, which is available as an accessory. This shoe helps prevent garment shine and starch buildup, enhancing the quality of the finished press and protecting delicate fabrics.
Maintenance of the Sapporo Bottle Iron primarily revolves around ensuring a clean water supply and addressing potential blockages. The optional demineralizer is a key maintenance feature, as it extends the iron's life and prevents calcium buildup. Users are advised to replace the demineralizer when its color changes from blue to brown, indicating that its effectiveness has diminished. New demineralizer packages can be ordered from the distributor.
Regular checks for clogged filters and steam holes are also recommended. If no steam or very little steam is produced, or if the iron spits water, these are common indicators of blockages. The troubleshooting guide suggests removing and rinsing the filter under a water faucet to clear it. For clogged steam holes, a straightened paper clip can be used to clear the obstructions.
The external water bottle design simplifies cleaning and refilling, as it is easily accessible. Unlike irons with integrated water tanks, the bottle can be completely removed and cleaned, reducing the likelihood of internal mineral deposits affecting the iron's performance.
In cases where the iron is not heating or not heating enough, the troubleshooting guide directs users to check the electric outlet, ensure the temperature dial is not in the "OFF" position, and adjust the thermostat to a higher setting. If the iron is too hot, the thermostat dial should be turned down (counter-clockwise). If the iron spits water, it might indicate that the iron is not hot enough, and the temperature dial should be turned up. Alternatively, if the steam switch is held down too long, it can also cause spitting, in which case releasing the switch and allowing the iron to heat up is the recommended remedy.
The ceiling hook installation instructions also provide guidance on proper mounting, which is essential for the long-term stability and safety of the gravity-feed system. Ensuring the bottle is securely hung at the correct height is a critical aspect of both setup and ongoing maintenance, preventing issues related to water flow.
Overall, the Sapporo Bottle Iron is designed for durability and consistent performance with relatively simple maintenance procedures focused on water quality and clear pathways for steam.
General| Model | SP-527 |
|---|---|
| Category | Iron |
| Voltage | 220-240 V |
| Soleplate Material | Ceramic |
| Auto Shut-off | Yes |
| Weight | 1.2 kg |
| Frequency | 50/60Hz |
