Scotsman EC 45 - Page 43

Page 43
Page 43
5. Remove the evaporator cover then slowly
pour onto the evaporator platen the cleaning
solution. With the help of a brush dissolve the
most resistant and remote scale deposits in the
platen.
6. Plug in again the machine and push the
PUSH BUTTON for more then 2" and less
then 5".
NOTE. With the system in CLEANING/
RINSING mode the water pump is the only
component in operation to circulate the
cleaning solution in the entire water system.
7. Let the unit to remain in the CLEANING
mode for about 20 minutes then unplug again the
machine.
8. Flush out the cleaning solution from the
sump reservoir then pour onto the evaporator
cavity two or three liters of clean potable water to
rinse the mold cups and the platen.
If necessary remove the water spray bar and
spray jets to clean them separately.
9. Plug in again the machine and push the
PUSH BUTTON as per item 6. The water pump
is again in operation to circulate the water in
order to rinse the entire water system.
10. Unplug the machine then flush out the
rinsing water from the sump reservoir then plug
in again.
NOTE. The ice maker will perform the 5
minutes WATER FILLING phase i.e. the water
inlet solenoid valve opens to allow the
incoming water to rinse again the water
system and to properly fill-up the sump
reservoir for the next freezing cycle.
Sanitation
NOTE. Sanitation of the water system is
recommended to be done once a month.
11. Prepare in a plastic container the sanitation
solution as per manufacturer dilution using warm
water (45-50 °C).
NOTE. Never mix the cleaning with the
sanitising solution.
12. Follow the procedures as per cleaning (from
item 4 to item 10) just shorting the operation of
the water pump to 10 minutes.
13. Place again the evaporator cover and the
unit service panels.
14. At completion of the freezing and harvest
cycle make sure of proper texture and clearness
of the ice cubes and that, they do not have any
acid taste.
ATTENTION. In case the ice cubes are
cloudy, white and have an acid taste, melt
them immediately by pouring on them some
warm water. This to prevent that somebody
could use them.
15. Wipe clean and rinse the inner surfaces of
the storage bin.
REMEMBER. To prevent the accumulation
of undesirable bacteria it is necessary to
sanitize the interior of the storage bin with
an anti-algae disinfectant solution every
week.