Sencor SFR 6550BK - Temperature Setting; Setting the Cooking Time; Delayed Start; Standby Mode

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08/2023
2023, .
Preset Programme Table
Programme Icon
Default tem-
perature (°C)
Default cooking
time (min)
French fries 200 15
Bake 160 40
Chicken strips 200 20
Chicken 200 30
Hotdogs/sau-
sages
180 15
Pizza 180 30
Fish 160 20
Seafood 180 20
Steak 180 20
Bacon 150 15
Temperature Setting
1. Turn on the fryer with the button. The numeric display will
alternate between adefault cooking time of 15 minutes and adefault
temperature of 180°C.
2. Repeatedly press the button until the temperature and“°C” are
shown on the numeric display. Use the +/- buttons to change the
temperature between 80 and 200 °C.
3. Press the button to start the fryer.
Setting the Cooking Time
1. Turn on the fryer with the button. The numeric display will
alternate between adefault cooking time of 15 minutes and adefault
temperature of 180°C.
2. Repeatedly press the button until the numeric display shows the
preparation time and“MIN”. Press the + / - buttons to change the
cooking time from 1 to 60 minutes.
3. Press the button to start the fryer.
Note:
You can change the cooking time andtemperature
evenwhen the fryer is inoperation in the same way as
described above.
Delayed Start
1. Turn on the fryer with the button.
2. Select one of thepreset programmes or set your own temperature
and cooking time – see the previous sections of this user'smanual.
3. Press the button andthe numeric display will show the default
delayed start time “0.5H”.
4. Use the +/- buttons to set the desired delayed start time from 0.5
to 24 hours. With settings ranging from 0.5 to 10 hours, the time is
extended by30 minutes, from 10 to 24 hours, the time is extended
by1 hour.
5. To start the fryer, press the button. The set time will be displayed
on the display and the countdown will start. During the countdown,
the display will alternately show the delayed start time, preparation
time andtemperature.
6. Once the delayed start time has elapsed, the fryer will start.
Standby Mode
When set, the fryer will switch to standby mode after 1 minute of inactivity
if you do not start it with the button.
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TIPS AND ADVICE
• Simultaneously prepare food ofthe same size. Smaller pieces of food
usually require aslightly shorter preparation time than larger pieces.
• Adjust the cooking time dependingon the amount of food being
cooked. Alarger amount requires alonger preparation time than
asmaller amount.
• Stir the food during preparation (especially smaller pieces). This will
achieve an optimal result andan even browning.
• Add alittle oil to thefresh potato chips andfry until crispy.
• The optimal amount for making crispy chips is 0.5 kg.
• Do not prepare foods with avery high fat content, such as sausages,
in hot air fryers.
• Food usually prepared in theoven can also be prepared in the air fryer.
• When preparing dishes frompre-prepared dough, shorten the
preparation time.
• When making muffins or biscuits, use abaking tray or baking dish that
you put in the frying container.
• The air fryer can also be used toheat food. To heat the food, set the
temperature to 150°C with the cooking time of 10 minutes.
Homemade Fries
• To prepare homemade fries, follow the steps below:
• Peel andslice the potatoes into fries.
• Wash the fries thoroughly anddry them with apaper kitchen towel.
• Put 1 to 2 tablespoons of olive oil in abowl, add the fries and stir well
until all the fries are coated with oil.
• Remove the fries from the tray andallow them to drain through the
sieve.
• Place the drained fries in the frying container and select the frying
programme.
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CLEANING AND MAINTENANCE
Clean the fryer after each use. Before cleaning, the fryer must be switched
off, disconnected from the mains socket and completely cooled, including
accessories.
Warning:
To prevent the risk of electric shock, do not submerge
the appliance, plug or power cord in water or any
other liquid.
Frying Container
• Remove the mat from thefrying container. Wash the frying container
and mat in warm water with alittle neutral kitchen detergent. Use
asoft sponge. Rinse and wipe dry.
• If the food gets toasted, pour in hot water and add kitchen detergent.
Leave on for about 10 minutes and then cleanse.
• The frying container and mat can be washed in the dishwasher.