Sencor SMW 5220 - Cooking Principles and Operations; Microwave Cooking Principles

Microwave Oven
SMW 5220
DESCRIPTION OF THE CONTROL PANEL
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Display
In the oven standby mode, it shows the current time. In each mode of cooking, it counts down the
time, it displays the set power or preset program.
Micro./Grill/Combi button
It serves to set mode of the microwave oven - microwave cooking, grill or combination cooking.
Press this button repeatedly the mode will change as follows: microwave cooking (P100 — P80 —
P50 — P30 — P10) — grill (G) aaa combination cooking (C-1 — C-2).
Weight / Time Defrost button
Press to set defrost program — weight defrost or time defrost.
Clock / Preset button
In the oven standby mode, press this button to set the oven clock.
Using this button you can set the pre-set function.
Stop/Cancel button
Press to cancel setting or reset the oven before setting a cooking program.
Press once to temporarily stop cooking, or twice to cancel cooking altogether.
It is also used for setting child lock.
Start/+30 SEC./Confirm button
Press this button to start the set cooking or defrosting program.
In the oven standby mode, press this button repeatedly to set the quick start function at full
power.
While setting a program, press to confirm.
Turning knob Timer/Weight/Auto Menu
Turn the knob anticlockwise to input time only in setting time mode.
Turn the knob anticlockwise to select the cooking time (0:05 — 95:00), set the power, choose a mode
of microwave oven.
In the oven standby mode, turn the knob clockwise to choose the auto cooking.
MICROWAVE COOKING PRINCIPLES
= Arrange the food carefully. Place the thickest pieces around the edge of the dish.
Do not prepare the food directly on the glass tray. Always place the food into the appropriate dish
before inserting into the oven.
Set the cooking time correctly. Use short time for cooking and add more if needed. Cooking food
at high temperatures may caused smoke or ignition.
Cover the food while cooking. Covering the food prevents juices from squirting and helps food to
heat evenly.
To increase the speed of cooking food, such as chicken and hamburgers, turn them over once
during cooking. Large pieces of food such as roasts must be turned over at least once.
Rearrange similar types of food such as meatballs during cooking from back to front and from the
centre to the edge.
Copyright © 2012, Fast CR, a.s Revision 06/2012