Sencor SRM 2000WH - Page 8

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04/2024
2024, .
• Thank you for purchasing our SENCOR product; we hope it will serve
to your satisfaction.
• Before using this appliance, please familiarise yourself with the user
manual, even if you are already familiar with using similar types of
appliances. Use the appliance only as described in this user manual.
Keep the manual for future reference.
• It is recommended to keep the original packaging, packing material,
receipt and confirmation of the extent of the seller'sliability or warranty
certificate at least for the duration of the legal right of defective
performance or quality guarantee. When transporting the appliance,
we recommend packaging it again in the original box provided by the
manufacturer.
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DESCRIPTION OF THE RICE COOKER
A1 Steam outlet
A2 Control panel
A3 Lid open button
A4 Rice cooker lid
A5 Temperature sensor
A6 Steam outlet opening
A7 Stainless steel cooking pot
A8 Rice cooker body
A9 Antiskid feet
A10 Removable inner lid cover
A11 Rice measuring cup
A12 Steaming attachment / inner
basket
A13 Rice spatula
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DESCRIPTION OF THE CONTROL PANEL
B1 Cooking mode icons
B2 +/– button
B3 Numeric display
B4 Menu button
B5 Preset button
B6 Warm/Cancel button
B7 Start button
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PURPOSE OF USE
The Sencor SRM 2000WH rice cooker is designed forcooking various
types of rice, forstewing dishes or forpreparing soups or porridge.
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BEFORE FIRST USE
• Before first use, remove the appliance and its accessories form the
packaging and discard all promotional labels and tags. Check that
neither the appliance nor any of its components is damaged.
• Press the button toopen the lid andremove the cooking pot.
• Wash the cooking pot, spatula, measuring cup, and steaming
attachment in warm water with alittle dish washing detergent. Rinse in
clean water and wipe dry.
• Before reinserting the cooking pot into the rice cooker, ensure that the
outer bottom of the pot is clean and dry.
• Wipe the outer surface of the rice cooker and the heating element with
aslightly damp sponge and wipe dry.
RECOMMENDATION:
We recommend pouring water (approximately 1 l) into the cooking pot
before the first use and running the rice cooker on the Soup or Stew mode
for 1 hour. This will burn the heating element. During this time you may
notice aslight smell and faint smoke. This is anormal phenomenon that
usually disappears with this step.
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PLACEMENT
Place the rice cooker horizontally on afirm, dry, and flat surface, such as
atable worktop. Ensure there is enough space around the rice cooker, at
least 10 cm on each side and50 cm above the appliance lid.
Keep the rice cooker at asufficient distance from heat and moisture-
sensitive materials (e.g., curtains or drapes), other appliances, heat
sources (e.g., stoves or heaters). Do not expose the rice cooker to direct
sunlight.
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OPERATION
Standard Use
1. Press the button toopen the lid and place rice or food you want to
prepare into the cooking pot. Wipe any spilled water or other liquids
from theedge ofthe cooking pot.
2. Close the lid and press gently until you hear aclick.
3. Insert the plug of the power cord into the mains socket. You will hear
asound alert and the control panel will light up.
4. Press the Menu button repeatedly to select one of thepreset cooking
modes. The selected mode will start blinking.
5. For selected modes, you can adjust the cooking time using the +
and - buttons.
6. Press the Start button, ashort beep will sound and the selected
mode will start. First the preheating starts and then the cooking
starts. It is common for the countdown to appear in the remaining 10
minutes depending on the weight, water content of the ingredients,
etc. Until then, only adashed line is displayed around the perimeter
of the display.
7. Once cooking is complete, an audible warning sounds (3 long
beeps) and the rice cooker automatically switches to temperature
retention mode. The Warm/Cancel button will light up.
8. Press the Warm/Cancel button to cancel the Keep Warm mode.
9. Press the button toopen the lid andremove the cooking pot. Always
use oven mitts when removing. The cooking pot andits contents are
very hot.
10. Clean the rice cooker according to the instructions in the "Cleaning
and Maintenance" section.
Warning:
Be careful when opening the lid to avoid scalding
from escaping steam. We recommend holding the lid
from the rear before pressing the button toopen the
lid. Allow the steam to escape before fully opening
the lid.
Note:
We recommend stirring cooked rice after completion to
prevent excessive sticking and to keep it moist.
EN
Low Carb Rice Cooker
User Manual