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Sensio CRUX - User Manual

Sensio CRUX
28 pages
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Sous Vide Professional Style Cooker
Instruction Manual
Styled for Life
Designed & Engineered in New York City
SO-314368_14636_Crux_Sous vide_Macy's_IM_R8.indd 1 2017-07-31 3:22 PM

Questions and Answers

Summary

Important Safeguards

General Safety Precautions

Covers reading instructions, hot surfaces, electrical shock, unplugging, and damaged equipment.

User Limitations and Supervision

Addresses appliance use by persons with reduced capabilities and supervision of children.

Additional Important Safeguards

Operational Safety and Placement

Relates to user qualification, placement, unattended use, malfunctions, and stability.

Electrical and Fire Safety

Covers immersion in water and proper electrical outlet connection.

Product Components Overview

Component Identification

Identifies and describes the main parts of the Sous Vide Cooker.

Control Panel Functions

Digital Control Operations

Explains the functions of the LED display and touchscreen digital controls.

Getting Started with Sous Vide

Sous Vide Cooking Basics

Introduces the sous vide cooking method and its benefits.

Food Preparation and Finishing

Details prepping food and final searing touches for sous vide.

Beef Cooking Parameters

Beef Cooking Guidelines

Provides temperature and time guidelines for cooking different cuts of beef.

Beef Seasoning Suggestions

Offers seasoning recommendations for beef.

Pork Cooking Parameters

Pork Cooking Guidelines

Details temperature and time recommendations for various pork cuts.

Pork Seasoning Suggestions

Lists seasoning ideas for pork.

Chicken Cooking Parameters

Chicken Cooking Guidelines

Provides temperature and time guidelines for cooking chicken.

Chicken Seasoning Suggestions

Lists seasoning ideas for chicken.

Fish and Egg Cooking Parameters

Fish Cooking Guidelines

Provides temperature and time guidelines for cooking fish.

Egg Cooking Guidelines

Outlines temperature and time settings for cooking eggs sous vide.

Vegetable and Fruit Cooking Parameters

Vegetable Cooking Guidelines

Offers temperature and time recommendations for vegetables.

Fruit Cooking Guidelines

Provides guidelines for cooking fruit sous vide.

Preparation and Assembly

Initial Setup and Preparation

Guides users through unpacking and preparing for first-time use.

Cooker Assembly Instructions

Provides step-by-step instructions for assembling the Sous Vide Cooker.

Operating the Sous Vide Cooker

Setting Cooking Parameters

Details how to set cooking temperature and time using the controls.

Auto Shut-Off Feature

Explains the automatic shut-off function based on water level sensors.

Cooking Tips and Guidelines

Sous Vide Cooking Tips

Offers advice on water, meat thickness, food safety, and bag handling.

USDA Cooking Standards

Presents USDA recommendations for safe internal temperatures for various meats.

Care and Cleaning Procedures

Outlines routine maintenance, cleaning, and descaling instructions.

Storage and Troubleshooting

Proper Storage Methods

Provides guidance on storing the Sous Vide Cooker after use.

Troubleshooting Common Issues

Lists common problems, their causes, and suggested solutions.

Warranty Information

Warranty Terms and Exclusions

Details the terms, duration, and exclusions of the product warranty.

Obtaining Warranty Service

Explains the procedure for contacting customer service and returning the product for warranty claims.

Sensio CRUX Specifications

General IconGeneral
BrandSensio
ModelCRUX
CategoryCookers
LanguageEnglish