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General| Type | Microwave Oven |
|---|---|
| Power Output | 800 W |
| Capacity | 25 L |
| Weight | 14.5 kg |
| Turntable | Yes |
| Frequency | 50 Hz |
| Voltage | 230V |
Details the warranty coverage, exclusions, and owner responsibilities for the Sharp microwave.
Contact information and website for locating Sharp Approved Service Centres in Australia.
Contact information and website for locating Sharp Approved Service Centres in New Zealand.
Covers essential safety rules for operating the microwave oven to prevent hazards.
Specific checks for door seals, hinges, latches, and cavity integrity to ensure safe operation.
Precautions for safely handling and cleaning the microwave turntable.
Guidelines for supervising children and ensuring safe use of the appliance.
Instructions for removing packaging, checking for damage, and proper oven placement.
Requirements for electrical connection, voltage, earthing, and power cord safety.
Illustrates and labels the various parts and components of the microwave oven.
Advises on unsuitable locations and conditions for operating the microwave oven.
Explains the information displayed on the oven's screen, including time and indicators.
Details on using buttons for instant cooking of popular foods and reheating beverages.
Describes the function of number pads, power level, and timer/clock setting buttons.
Explains the operation of the INSTANT COOK/START and STOP/CLEAR buttons.
Step-by-step guide for cooking food using a single power level and time setting.
Instructions for cooking food that requires different power levels or times in sequence.
Procedure for setting the 12-hour digital clock on the microwave oven.
How to use the defrost function by entering food weight and initiating the cycle.
Instructions for setting and using the kitchen timer function for countdowns.
How to use the Instant Cook feature for quick cooking at full power.
Steps to activate and deactivate the child lock feature for safety.
Steps to select and cook food using the Auto Cook function.
Guides for defrosting times and procedures for various meats, poultry, bread, and pies.
Cooking instructions and times for frozen vegetables.
Cooking instructions and times for rice and pasta.
Guide for cooking scrambled eggs in the microwave.
Instructions and cooking times for various fresh vegetables.
Guide for reheating and defrosting convenience foods.
Essential checks to perform before calling for service.
Answers to common queries about oven operation and potential issues.
Guidelines for cleaning the exterior surfaces of the microwave oven.
Instructions for cleaning the oven door, seals, and touch control panel.
Procedures for cleaning interior surfaces and removing odors.
How to clean and maintain the turntable and roller stay.
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