Sharp R-658SLM

Guidance for private households on proper disposal methods for the microwave oven, covering EU and non-EU regulations.

Instructions for business users on how to dispose of the microwave oven, adhering to regional regulations.

Identifies and illustrates all parts of the Sharp microwave oven, including the control panel and cavity.

Lists and describes the accessories provided with the microwave oven for its operation.

Explains the functions of the digital display and various indicator lights on the control panel.

Details the purpose and operation of each button and key on the microwave oven's control panel.

Covers fundamental safety rules for using the microwave oven to prevent hazards.

Highlights crucial warnings related to children's use, pacemakers, and potential misuse of the appliance.

Provides essential guidance on preventing fires and managing risks associated with heating liquids in the oven.

Outlines necessary inspections of the oven and its packaging before installation to ensure safety and proper function.

Details correct placement, ventilation, and electrical connection requirements for safe and effective oven operation.

Explains the microwave output power in Watts and the MAFF heating category system (A-E).

Describes how microwaves are generated and interact with food for heating.

Explains the cooking cycle, heat transfer, and the importance of standing time for even results.

Steps to take before the first use, including plugging in and clearing the display.

Details how to select and adjust the microwave power levels for different cooking needs.

Guides users on choosing between 12-hour and 24-hour clock formats.

Step-by-step instructions for setting the current time on the oven's clock.

Covers fundamental actions like opening, starting, and stopping the microwave oven.

Explains how to manually cook food using the microwave function, including time and power settings.

Provides instructions and tips for defrosting food manually, including power levels and handling.

Guidance on the first use of the grill function, including potential smoke and safety precautions.

Explains how to use the grill function, including tips for browning and using accessories like the rack.

Details how to use the rack for grilling various food items, emphasizing even browning.

Explains the two available combinations of microwave and grill power for crispier results.

Provides a step-by-step example of how to use the combined Micro + Grill function.

Demonstrates how to use the automatic defrost function for a specific food item like beef.

Lists food items available for auto defrost, their weight ranges, and notes for manual defrosting.

Provides important notes for auto defrosting and restrictions on food weight for this function.

Illustrates how to use the automatic cooking function for specific food items like jacket potatoes.

Presents a chart of auto cook menus, corresponding weight ranges, and important usage notes.

Explains how to program the oven for multi-stage cooking sequences combining different functions.

Describes the Auto Minute function for quickly adding cooking time in one-minute increments.

Details how to increase or decrease the cooking time during operation using the LESS/MORE keys.

Explains how to use the kitchen timer as a separate timer or for monitoring standing time.

Instructions on how to activate and deactivate the child lock feature to prevent accidental operation.

Provides essential advice for achieving good results when cooking with microwaves.

Explains how food composition, density, quantity, size, shape, and temperature impact cooking time.

Covers safety precautions related to handling hot food, steam, and feeding bottles.

A guide to which cookware materials are safe for microwave and grill functions.

Important warnings and considerations for using various types of cookware in the oven.

Essential techniques for thorough defrosting, including rearranging, separating, shielding, and turning food.

Key reminders and guidelines for effective and safe defrosting.

Guidance on reheating various food types like plated meals, sliced meat, poultry, and casseroles.

General advice for reheating, including power levels, container types, and safety precautions.

Detailed instructions for cleaning the inside of the microwave oven, including the waveguide cover.

Guidelines for cleaning the outer cabinet, control panel, and door to maintain the oven's appearance.

Simple diagnostic steps to identify and resolve common oven issues before calling for service.

A table listing common queries and their corresponding answers for troubleshooting.

Provides explanations for issues like draughts, condensation, arcing, and panel non-responsiveness.

Step-by-step guide for safely replacing the mains plug, including wire color coding and electrical requirements.

Information on how to contact Sharp customer support for assistance or repairs.

Details the terms, duration, coverage, and exclusions of the product warranty.

Provides comprehensive technical specifications including power, dimensions, capacity, and compliance standards.