to use the cutting plates
1 Fit the bowl and drive shaft.
2 Select the desired plate and fit into the carrier with the cutting side uppermost.
●
Locate one end of the plate under the rim and press the other end into
position, it will only fit one way round.
3 Put the food into the feed tube.
4 Switch on and push down evenly with the pusher – never put your fingers in
the feed tube.
hints
●
Use fresh ingredients.
●
Don’t cut food too small. Fill the width of the feed tube fairly full. This prevents
the food from slipping sideways during processing.
●
When using the chipper disc, place ingredients horizontally.
●
When slicing or shredding: food placed upright comes out shorter than food
placed horizontally.
●
There will always be a small amount of waste on the plate or in the bowl after
processing.
●
Store the plates in the storage compartment .
centrifugal juicer
Use the centrifugal juicer for making juice from firm fruit and vegetables.
pusher
attachment lid
lid seal
strainer
inner bowl
1 Fit the liquidiser jug to the power unit.
2 Fit the juice extractor to the jug.
3 Check the seal is fitted securely (fit the seal so the lipped edge of the seal faces
outwards) and fit the attachment lid . Do not use the liquidiser lid .
4 Turn the swivel head clockwise and press down until it clicks shut to lock
securely. The liquidiser will not operate if the head is not located
correctly.
5 Cut the food into small pieces to fit the food tube.
6 Switch on and push down evenly with the pusher – never put your fingers
in the feed tube. Process fully before adding more.
7 After adding the last piece, let the machine run for a further 10 seconds to
extract all the juice from the strainer.
important
●
Do not use your centrifugal juicer if the strainer or inner bowl are damaged.
●
If the processor vibrates, switch off and empty the strainer (The processor
vibrates if the pulp becomes unevenly distributed).
●
Process small amounts at a time (250g maximum) and empty the strainer and
inner bowl regularly.
●
Before processing remove stones and pips (eg pepper, melon, plum) and tough
skins (eg melon, pineapple). You don’t need to peel or core apples and pears.
hints
●
Use firm, fresh fruit and vegetables.
●
Citrus juice will be bitter and frothy because its peel and pith get processed
too.
care & cleaning
●
Always switch off and unplug before cleaning.
●
Handle the blades and cutting plates with care – they are extremely sharp.
●
Some foods may discolour the plastic parts. This is perfectly normal and won’t
harm the plastic or affect the flavour of your food. Rub with a cloth dipped in
vegetable oil to remove the discolouration.
power unit
●
Wipe with a damp cloth, then dry.
bowl/lid and attachments
●
Wash by hand, then dry.
●
Alternatively they can be washed on the top rack of your dishwasher (except
for the centrifugal juicer attachment and plastic liquidiser jug). Glass liquidiser
jugs can be dishwashed. A short low temperature program is recommended.
lid seals
●
Use the pointed end of the spatula to remove the lid seals.
●
Wash the seals and ensure that the seals are fitted correctly before use.
service & customer care
●
If the cord is damaged it must, for safety reasons, be replaced by the producer
or an authorised Simac repairer.
If you need help with:
●
using your machine
●
servicing or repairs
contact the shop where you bought the food processor.
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