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Smeg CS120-7 - Page 23

Smeg CS120-7
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Instructions for the user
75
DEFROSTING: Rapid defrosting is helped by switching on the
fan to ensure uniform distribution of room temperature air inside
the oven.
BOTTOM:The heat coming solely from the bottom makes it
possible to complete the cooking of foods that require a higher
bottom temperature, without affecting their browning. Perfect for
cakes, pies, tarts and pizzas.
ROTISSERIE GRILL: The rotisserie works in combination with
the grill element allowing food to be perfectly browned.
ROTISSERIE WIDE GRILL: The rotisserie works in combination
with the grill element and the top heating element allowing food to
be perfectly browned.

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