Use
27
Proving
1. Position the dough to prove on the
second level.
2. Turn the control knob to the right or left to
select proving from the “special
functions” menu.
3. Press the control knob to confirm.
4. Press the control knob to start the
function.
5. The appliance will begin pre-heat...
6. ... and it will then proceed with the
selected function.
While the function is in progress, it is
possible to set a timer for a maximum of
4 hours (see “Timer during a function”),
a proving duration (see “Timed cooking”)
or delayed proving (see “Programmed
cooking”).
For successful proving, a container
of water should be placed in the
bottom of the oven cavity.
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