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Contents
Installation Instruction...................................................................................................... 3
Important Information ....................................................................................................... 4
Description of the Microwave Oven................................................................................. 5
The advantages of a microwave oven:................................................................................ 5
How the microwave oven works .......................................................................................... 5
Why does the food heat up? ............................................................................................... 5
Operating Instruction........................................................................................................ 7
Setting the clock .................................................................................................................. 7
Safety Block ........................................................................................................................7
Microwave Function............................................................................................................. 8
Grill Function ....................................................................................................................... 8
Microwave and Grill Function .............................................................................................. 8
Defrost by Weight (Automatic) ............................................................................................ 9
Defrost by Time (Manual).................................................................................................. 10
Special Function: DRINK................................................................................................... 10
Special Function: PIZZA.................................................................................................... 10
Special Function: CHICKEN.............................................................................................. 11
Programming the Microwave Oven ................................................................................... 11
While in operation ............................................................................................................. 12
Interrupting the Operation.................................................................................................. 12
Advice for Good Usage of the Oven .............................................................................. 13
Working with microwaves.................................................................................................. 13
Functioning of the grill (only in models with grill) ............................................................... 13
Advice on the use of Cookware .....................................................................................14
Metal.................................................................................................................................. 14
Glass ................................................................................................................................. 14
Porcelain ........................................................................................................................... 14
Glazed Ceramic Dishes..................................................................................................... 14
Plastic................................................................................................................................ 14
Wood................................................................................................................................. 15
Recipient Test ...................................................................................................................15
Lids.................................................................................................................................... 15
Oven Maintenance........................................................................................................... 16
Cleaning ............................................................................................................................ 16
Light Replacement ............................................................................................................ 16
Official Technical Assistance Service (T.A.S.).............................................................. 17
Solving Problems............................................................................................................... 17
Cord Replacement ............................................................................................................ 17
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