USE - 63914779617/C
My recipes
This menu allows you to enter a personal
program with the parameters you wish to use.
On first use, the appliance will only offer you to
add a new recipe. After saving your recipes,
these will then be available in the relative menu.
1. Touch the MY RECIPES button on the
"main menu" (at the left in the lower
area).
Adding a recipe
2. Select the type of dish required from the MY
RECIPES menu (for example "
DESSERTS
").
3. Touch the NEW RECIPE button.
4. Select the required function (for example
"
FAN-ASSISTED ").
5. Touch the TEMPERATURE button or the
relative value.
1
Cover with aluminium foil if the surface browning is too much.
2
Add hot/boiling water or stock and cover with aluminium foil.
3
The indicated time varies according to the surface browning that you want to achieve.
Note: cooking times may vary depending on the thickness and layers and on the level of gratin.
SLOW COOKING
Veal 1.0 2 110 155 yes
Beef (rare) 1.5 2 90 140 yes
Beef (well done) 1.5 2 110 185 yes
Pork loin 1.0 2 110 150 yes
Lamb 0.9 2 110 145 yes
Note: cooking times may vary depending on the thickness and layers and on the level of gratin.
Food
Weight
(kg)
Function Shelf
Temp.
(°C)
Time
(minutes)
preh
The times indicated in the table do not include preheating times and are provided only as a guide.
Up to 64 personal recipes can be
stored.
It is not possible to memorise more than
17 recipes that belong to the same
category.
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