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Identifies hazards to users and stresses the importance of respecting safety warnings.
General safety instructions to be followed before and during installation.
Details on required cabinet opening and safe distances from flammable materials.
Step-by-step guide for connecting the appliance to the gas supply.
Instructions for safely connecting the appliance to the electrical power source.
Information on how to securely fix and install the appliance into its designated space.
Essential safety precautions for the correct and safe operation of the appliance.
Explanation of symbols used to identify appliance controls and burner positions.
Operating instructions for the hob, including burner selection, ignition, and flame adjustment.
Operating instructions for the oven, including ignition, temperature settings, and flame regulation.
Operating instructions for the grill function, including ignition and flame regulation.
Guidance on identifying the correct flame appearance based on gas type.
Instructions for the safe and effective use of the electric hotplate.
Instructions on how to use the spit function for rotisserie cooking.
Important safety precautions and guidelines for handling gas cylinders.
Detailed instructions on how to clean the appliance's various surfaces and components.
Information regarding the cleaning or replacement of gas injectors by qualified personnel.
Reference to labels containing technical specifications of the appliance.
User instructions for the proper disposal of waste electrical and electronic equipment.
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