Smokaroma BC71 - Page 23

7-3
6. Align cover so that the L shaped slots
are at the #1 and #2 position as shown
above.
7. Swing up “locking” knobs #1 and #2
into “L” shaped slots.
8. Rotate lid clockwise until it stops.
Then swing up remaining knobs and
slightly tighten them in the pattern
shown above. Continue to tighten until
all are securely tightened.
To prevent damage to the
clamps, DO NOT
use
pliers or any other tools other than your
hands to tighten clamps.
It is necessary to tighten
clamps in the order
shown to make sure the cover seals to
the top of the cooking well. If the clamps
are tightened differently then shown
above the cover will set unevenly on the
cooking well and may leak.
9. Close Ejector valve.
10. Make sure “Cold Smoke” switch is in
the “Off” position. (White light off,
green light on)
11. Set thermostat knob to “Bar-B-Q”
position.
12. Set time on timer to that indicated in
recipe depending on number of
pounds being cooked.
When cooker is still warm
from prior cooking,
deduct 10 minutes from the cooking time
for the next cooking cycle.
The initial pressure of 12 psi is usually
reached in 25 to 30 minutes. This may vary
if food is at different temperatures when
placed in cooker or a large quantity of food
is being cooked. If pressure does not start
to rise shortly after timer is set, check for
leaks and see that all knobs are securely
tightened, the drain valve handle is in the
horizontal position, and ejector valve stem
is in horizontal position.
The cooker will build pressure. When it
reaches 12 psi, the green light will go out
indicating the main element is off. The unit
will continue to build pressure until
approximately 14½ psi has been reached.
The cooker will then exhaust to prevent the
pressure from rising above 12 psi. The
pressure may fluctuate between 11 psi and
14½ psi as the heat is applied and removed
to maintain cooking pressure.
13. When cooking time has expired,
pressure will be exhausted
automatically.
Do not attempt to remove
cover under pressure.
14. Open the ejector valve. When gauge
indicates zero pressure, loosen all
knobs.
15. Swing knobs 3, 4, 5 & 6 down. Then
rotate cover counter-clockwise until it
stops. Swing down the remaining two
(2) knobs.
broaster.com Manual #17896 6/17