STARFRIT 030070-003-0000 User Manual

12" (30cm) Wok
Before you cook
Remove all labels and packaging materials.
Before using your new cookware, wash thoroughly in hot soapy water using a soft cloth or sponge. Dry
completely.
General cooking tips
Prior to each use, it is recommended to add a teaspoon of cooking oil for better cooking results.
Never heat an empty utensil. Be sure there is oil, butter, liquid or food before placing the cookware on
the range
or burner.
This cookware utensile heats up rapidely. We recommand using low to medium heat to avoid burning
your food or damaging
your pan.
Never cut anything in the cookware or use utensils with sharp edges as to avoid damaging the surface.
General safety recommendations
If using a ceramic stovetop, lift the cookware rather than sliding it across the glass plate.
Never put cold water into a hot utensil. Sudden changes of temperature may cause metal to warp,
resulting in an uneven
bottom. Instead, let cookware cool in lukewarm soapy water.
This cookware is suitable on all hob types including induction and is ovensafe up to 350 F / 176 F. Always
use gloves
or oven mitts when using as the handle may become hot.
Cleaning
After use, clean utensil with a nylon brush and hot soapy water. Towel dry immediately.
Never use bleach, abrasive cleansers or metal scouring pads to clean the surface.
Store in a cool, dry place.

STARFRIT 030070-003-0000 Specifications

General

Brand	STARFRIT
Model	030070-003-0000
Category	Kitchen Utensil
Language	English

Summary

Initial Preparation and Cooking Tips

Before You Cook

Remove labels, wash cookware in hot soapy water, and dry completely before first use.

General Cooking Tips

Add oil before each use, avoid heating empty utensils, use low to medium heat, and avoid sharp utensils.

Safety and Cleaning Instructions

General Safety Recommendations

Lift cookware on ceramic stovetops, avoid sudden temperature changes, and use oven mitts for hot handles.

Cleaning and Maintenance

Clean with nylon brush and hot soapy water, dry immediately, avoid bleach/abrasives, and store dry.

Dishwasher and Rust

Do not use dishwasher. Scour minor rust spots with a non-metallic pad.