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General| Energy Star Certified | Yes |
|---|---|
| Ice Maker | Yes |
| Door Style | French Door |
| Width | 36 inches |
| Height | 84 inches |
| Depth | 24 inches |
| Lighting | LED |
| Product Type | Built-In Refrigerator |
Explains the dual refrigeration system for optimal food storage and energy efficiency.
Diagram and features of the BI-36R all-refrigerator.
Diagram and features of the BI-36RG all-refrigerator with glass door.
Diagram and features of the BI-36F all-freezer.
Diagram and features of the BI-30U over-and-under model.
Diagram and features of the BI-36S side-by-side model.
Diagram and features of the BI-42SID with internal dispenser.
Manages temperature, alarms, and unit functions via the control panel.
Instructions for removing and reinstalling storage drawers and adjustable glass shelves.
Procedures for removing freezer baskets and ice containers.
Explains the automatic ice maker function and the MAX ICE feature.
Details the air purification cartridge and its replacement process.
Information on the water filter, its monitor, and replacement steps.
Operating instructions for internal dispenser models BI-42SID and BI-48SID.
Operating instructions for external dispenser models BI-42SD and BI-48SD.
Covers door/drawer closing, condenser fan motor, and automatic defrost.
How to replace overhead lighting bulbs and operate accent lighting.
Details on accessing and replacing freezer and crisper compartment lighting.
Interior cleaning instructions and glasswell cleaning for dispenser models.
Stainless steel exterior cleaning and condenser area cleaning procedures.
Guidance for preparing the unit for extended or short vacations.
Tips for maintaining food freshness using the dual refrigeration system.
Guidelines for proper food handling and storage rotation.
Guidelines for safe food preparation, shopping, and storage to prevent illness.
General tips for storing fresh produce, meats, and dairy products.
Guidelines for wrapping and storing food in the freezer to maintain quality.
Charts detailing storage times and temperatures for fish, meats, and poultry.
Charts detailing storage times and temperatures for various fresh vegetables.
Information on ethylene-producing and sensitive foods to prevent spoilage.
Charts detailing storage times and temperatures for various fresh fruits.
Storage recommendations for deli items, dairy, eggs, cooked leftovers, soups, and stews.
Performance data and specifications for the replacement water filter cartridge.
Details the certification of the water treatment device by the California Department of Public Health.
Addresses common issues like ice production, noise, temperature, and door operation.
Guides for diagnosing and resolving issues with unit operation and temperature.
Solutions for units running long, frosting up, unusual noises, and condensation.
Steps to resolve issues like no ice, interior odors, and when to call for service.
Steps to take, like checking fuses and troubleshooting, before contacting service.
Information on how to register your Sub-Zero product for satisfaction and updates.
Details on two-year, five-year, and twelve-year warranties and applicable terms.
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