Need help?Do you have a question about the Summerset Sizzler Pro Series and is the answer not in the manual?
Instructions for reporting visible and concealed damage upon shipment arrival.
Procedure for checking gas connections for leaks using soapy water solution.
Critical importance of leveling the grill for consistent burner combustion and even heating.
Specifies the required width, depth, and height for grill installation cutouts.
Provides the external width, depth, and height measurements for the grill models.
Details minimum 4" clearance required from strictly non-combustible walls for ventilation.
Specifies minimum 14" clearance from protected combustible walls for ventilation and safety.
Specifies minimum 18" clearance required for combustible walls on sides and rear of the grill.
Details the required 4" clearance from a non-combustible backsplash for proper ventilation.
Guidelines for overhead construction, including mandatory exhaust hoods for combustible structures.
Information on gas requirements for natural gas and liquid propane, including CFM for exhaust hoods.
Table detailing required gas pressure (water column) for natural gas and liquid propane.
Lists the loose items included with the Sizzler Pro grill for assembly.
Recommendations for professionals performing natural gas plumbing and line sizing.
Step-by-step guide and diagram for connecting the natural gas supply to the regulator.
Requirements for LP gas tanks, including shutoff valves, safety relief devices, and vapor withdrawal.
Instructions and diagrams for connecting the LP gas tank hose and regulator.
Safety instructions for filling LP gas cylinders, including capacity limits and OPD devices.
Guidance on connecting the grill to a side burner using a 'T' adapter fitting.
Notes on ventilation requirements for liquid propane installation within an enclosure.
Step-by-step instructions for lighting the grill using the built-in piezo ignition system.
Instructions for lighting the grill manually using a long-barrel lighter or match.
Importance and procedure for pre-heating the grill to 450°F for optimal cooking results.
Steps for safely shutting off the grill unit and gas supply after use.
Instructions for cleaning the drip tray after each use with soapy water or oven cleaner.
Procedure for adjusting the burner flame to a low setting using the valve screw.
Routine cleaning of the grill exterior with soapy water and stainless steel polish.
Tips to prevent rust and pitting on stainless steel in coastal or pool environments.
Step-by-step guide for installing the rotisserie motor, spit, and forks.
Instructions on how to insert heat zone separators for zoned cooking.
Guide for installing an optional drop-in sear burner, typically on the far left.
Clarifies that lifetime warranty protects against rust that renders the product inoperative.
Overview of Summerset's stainless steel outdoor kitchen accessories for a complete experience.
Description of Summerset's luxury stainless steel refrigerators, wine coolers, and kegerators.
Information on Summerset's outdoor kitchen sinks and beverage centers for enhanced functionality.
To Next Page
General
