Sunbeam GR8450 Cafe Press - Page 12

10
Recipes (continued)
French Toast with Ham, Spinach
and Gruyère Cheese
Makes: 4
Preparation: 10 minutes
Cooking: 7-8 minutes
2eggs
¹⁄
³
cupmilk
8thicksliceswhitebread,(about2cmthick)
or8sliceswhitetoastbread
1tablespoonDijonmustard
4slicesham
4slicesgruyèrecheese
60gbabyspinachleaves,washedand
trimmed
saltandfreshlygroundblackpepper
1.PreheatCaféPressuntilreadylightcomes
on.
2.Whiskeggsandmilktogetherinalarge
shallowdish.
3.Placebreadoncleansurface.Spreadfour
piecesbreadwithmustard.
4.Layerwithham,gruyèreandspinach
leaves.Seasonwithsaltandpepper.
Sandwichtogether.
5.Carefullyplaceindishwitheggsandspoon
mixtureoverthetoptocoatthebread.
6.CookinCafePressfor3½-4minutesor
untilgolden.Cutinhalfandserve.

Toasted Fruit Bread with Ricotta, Banana
and Strawberries
Makes: 4
Preparation: 10 minutes
Cooking: 2 minutes
200glowfatricottacheese
2teaspoonscinnamonsugar
4slicesthickfruitbread
2smallbananas,sliced
150gstrawberries,hulledandsliced
¼cupwarmhoney
1.PreheatCaféPressuntilreadylightcomes
on.
2.Combinericottaandcinnamonsugarina
smallbowl.
3.CookbreadinCaféPressfor2minutesor
untiltoasted.
4.Topevenlywithricotta,bananasand
strawberries.Drizzlewithhoney.Serve.
