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General| Capacity | 4 pies |
|---|---|
| Non-stick plates | Yes |
| Cool touch handle | Yes |
| Cord storage | Yes |
| Voltage | 220-240V |
| Construction/Finish | Plastic |
Makes generous, high-top pies with extra filling. Plates are easy to clean and pies are removed easily.
Seals the pies perfectly and gives them a decorative trim.
Special cutters for pastry tops and bases. Small for top (104mm), large for base (122mm).
Indicates that the pie maker is on and heating.
Holds the pie maker closed, to seal the pies.
Holds the pie maker firmly and prevents scratching the benchtop.
Welcome and overview of the pie maker's versatility for making various pies.
Essential steps for initial seasoning of non-stick plates before first use.
Guidance on pastry types and using cutters for pie tops and bases.
Instructions on adding filling, cooking times, removing pies, and using leftover pastry.
Tips on pre-cutting pastry for storage and using bread as a pastry substitute.
Methods for defrosting pies using room temperature or microwave oven.
Instructions for reheating pies using the pie maker, oven, or microwave oven.
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