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General| Brand | Swann |
|---|---|
| Model | SF17020N |
| Category | Slow Cooker |
| Language | English |
Always follow basic safety precautions when using electrical appliances to prevent damage and injury.
Caution that surfaces become hot during use and to handle with care.
Ensure your worktop can withstand temperatures up to 60°C for extended periods.
Clean the removable crockery pot and glass lid with warm, soapy water before initial use.
Gently simmers food for extended periods, ideal for vegetables and reheating. Cooking times 8-10 hours.
Cooks food faster, similar to boiling. May require extra liquid. Cooking times around 85-90°C.
Cooks on HIGH first, then switches to LOW. Most commonly used setting for slow cookers.
Maintains food temperature for serving, used when diners are delayed. If unavailable, use LOW setting.
Information on preparing food in advance for convenient, flavorful, moist, and tender meals.
Guidance on adjusting traditional recipes for slow cooker use, including liquid and time modifications.
Advice on adjusting liquid content for slow cooking to compensate for minimal moisture loss.
Guidance on when to stir food during the cooking process for optimal flavor distribution.
Instructions for safely cleaning the slow cooker body, crockery pot, and glass lid after use.
References for ordering replacement parts like glass lids and ceramic pots for different model sizes.
Details the 2-year guarantee for the product and the conditions for claims.
Wiring instructions for connecting the mains lead to the BS plug, identifying neutral, live, and earth wires.
Information on how to responsibly dispose of the electrical appliance, promoting recycling and environmental awareness.
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