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Brand | Swissmar |
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Model | Mont Brule |
Category | Fondue Maker |
Language | English |
Provides advice on handling the hot pot, adjusting temperature, and unplugging after use.
Details low, medium, and high heat settings for chocolate, cheese, and meat/broth fondues respectively.
Offers tips on checking oil temperature, covering the pot, food preparation, and avoiding overfilling.
Emphasizes removing the temperature control dial before cleaning and that it is not dishwasher safe.