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General safety measures for handling, cleaning, placement, and supervision.
Ensures safe electrical connection and awareness of high operating temperatures.
Advises against using extension cords and explains the purpose of short cords.
Highlights the patented technology and versatility of the appliance for various meals.
Provides advice on potato varieties and oil choices for optimal cooking results.
Details best practices for storing, washing, and drying potatoes before cooking.
Explains how chip thickness affects crispiness and provides recommended dimensions.
Suggests various oils suitable for cooking and their benefits for a balanced diet.
Identifies and lists all the main components of the ActiFry appliance.
Guides users through the initial steps of preparing the appliance before first use.
Offers tips for first-time use, quantity adherence, and appliance limitations.
Details the process of preparing food and starting cooking using only the main pan.
Explains how to use the 9 preset cooking modes for different food types.
Guides users on setting custom cooking time and temperature manually.
Instructions on how to safely remove food after cooking is complete.
Provides a table of cooking times for fresh and frozen potatoes in the pan.
Provides cooking parameters for meat, poultry, rice, and vegetable dishes.
Details cooking times and modes for battered calamari and king prawns.
Lists cooking times for various vegetables like courgettes, peppers, mushrooms, tomatoes, and onions.
Provides cooking times for fruits such as bananas, strawberries, apples, and pineapples.
Guides on preparing and placing food on the tray for cooking.
Instructions on starting the cooking process and safely removing food from the tray.
Specifies quantities, oil, mode, and time for cooking items using the tray.
Instructions for preparing food for simultaneous cooking in the pan and tray.
Details the steps to initiate cooking using both the pan and the tray simultaneously.
Provides instructions for safely removing food after 2in1 cooking is completed.
Offers cooking times for combined pan and tray cooking based on food type.
Provides specific cooking parameters for various food combinations in the pan and tray.
Explains how to set a delayed start time for cooking using automatic or manual modes.
Details how the keep warm function operates, activates, and deactivates.
Offers tips on seasoning, preparing ingredients, and ingredient placement for optimal results.
Provides detailed steps for cleaning the appliance and its removable parts.
Solves issues related to the appliance not starting, operating, or paddle/tray malfunctions.
Addresses uneven cooking, lack of crispiness, blocked filters, and oil quantity.
Solves issues related to food not turning, uneven cooking, and chip breakage.
Addresses problems with food placement and the LCD screen functionality.
Provides solutions for when the appliance is making unusual noises.
Details the terms, conditions, exclusions, and duration of the international limited guarantee.
Clarifies consumer legal rights and how the guarantee relates to them.
Provides specific guarantee information and contact details for customers in Australia and India.
Lists contact phone numbers and addresses for TEFAL/T-FAL service centers in different countries.
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