USER GUIDE
COLD BREW COFFEE MAKER
FOR 2QT COLD BREW COFFEE MAKER96144.03.18
Takeya USA guarantees that the following products: pitcher body, lid, cap, handle, filter and
extender to be free from defects in materials and workmanship. The warranty does not cover
damage resulting from misuse.
If you find the product to be defective Takeya USA will replace the damaged item free of
charge. You may contact Takeya USA at:
This warranty gives you specific legal rights and you may also have other rights which vary
from state to state.
714.374.9900 x314
customerservice@takeyausa.com
Mon - Fri 9.00a - 5.00p PST
Takeya USA guarantees complete satisfaction with the Takeya Cold Brew Coffee Maker, or you
may return it within 30 days of purchase with proof of purchase for a full refund less shipping fees
(if applicable). Contact us at customerservice@takeyausa.com or 714.374.9900 x314 and visit
takeyausa.com for more information.
TERMS & CONDITIONS
The customer must submit a request to Takeya USA Customer Service prior to returning the
product. The customer is responsible for return postage (if applicable). Upon receipt of goods in
the warehouse, a refund is issued within 7-10 business days.
The following will NOT be accepted for returns:
Products that have been damaged by misuse. Products purchased over 30 days from date of
receipt. Any item without a receipt or order#.
1YEAR LIMITED WARRANTY
Customer Service
714.374.9900 x314
customerservicetakeyausa.com
M-F 9a-5p PST
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Huntington Beach, CA 92648
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CAFFÈ MACCHIATO
CAFÉ FRANCAIS
PREP In a saucepan, heat coffee concentrate. While coffee is heating, fill another
saucepan with ¼ cup cold milk. Whisk milk while heating, but do not let boil. Remove
from heat, pour coffee concentrate into mug, top with foam, and serve.
PREP Using an electric beater, beat cream until fluffy. Mix in sugar and continue
beating until stiff peaks form. Split whipped cream between 4 mugs. Add vanilla and
hot water to coffee concentrate and heat for 5 minutes. Remove from heat and pour
over cream. Serve immediately.
Makes 1 serving
1 ounce cold-brewed coffee concentrate
¼ cup cold milk (for foam)
Makes 4 servings
3 cups cold-brewed coffee concentrate
1 cup heavy cream
¼ cup powdered sugar
1 teaspoon vanilla
1 cup hot water
Makes
Servings*
18
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