TaoTronics TT-AF001 - Recommendation for Cooking Time and Temperature

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05. Airfryinghigh-fatfoodswillcausefattodriptothebottomofthebaskets.Toavoidexcess
smokewhilecooking,pouroutfatdrippingsaftercooking.
06. Liquid-marinatedfoodscreatesplatterandexcesssmoke.Patthesefoodsdrybefore
airfrying.
Recommendation for Cooking Time
and Temperature
Icon Category Recipes
Temperature
(°F)
Time (Min)
FrenchFries
Thin-cutFries 380 25-30
Thick-cutFries 380 25-30
PotatoWedges 380 25-30
FrozenFries 400 15
Steak
MediumRare 400 6
Medium 400 8
WellDone 400 10
Bacon
Thin-cutBacon 320 8
Pancetta 350 10
ParmaHam 320 4-6
Unfreeze
ChickenNuggets 350 12
FrozenShrimp 380 6-8
OnionRings 350 10
Bread
GarlicBread 320 5
GrilledCheese 320 8
BananaBread 320 30
Food Tips Recommendation for Cooking Time and Temperature