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Identifies key parts of the hand blender, including motor body, accessories, and control buttons.
Covers pre-use checks, connecting to mains, powering on, and selecting speeds for operation.
Details the speed regulator control (A) for adapting speed to work type.
Explains the Turbo function for increased power and finer texture.
Instructions for using the stick blender for sauces, soups, and baby food.
Instructions for using the chopper for vegetables and meat, including safety notes.
Guidance on using the whisk for whipping cream and egg whites, with usage tips.
Information about the appliance's overheating protection and reset procedure.
Guidelines for cleaning the appliance, including dishwasher-safe parts and proper drying.