TEFAL YG660120 - User Manual

Questions and Answers:

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sydneylevineAug 13, 2025
What to do if my TEFAL Yogurt Maker yogurt is too runny?
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  Taylor ScottAug 13, 2025
  If your yogurt or cheese is too runny when using the TEFAL Yogurt Maker, ensure you do not remove the jars or open the appliance before the end of the cycle. Also, keep the appliance protected from draughts during operation. If you are adding fruit, cook the fruit or use compotes or jams (at room temperature), as fresh fruit releases acidic elements that prevent the yogurt from forming properly. Alternatively, you can add fresh fruit at the time of tasting. Finally, check that there are no traces of washing up liquid, cleaning products or dirt inside the jars, as this would prevent fermentation.
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Eugene DeckerAug 17, 2025
Why is there liquid on my TEFAL YG660120 Yogurt Maker yogurt?
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  Brian BerryAug 17, 2025
  The translucent liquid (whey) on the surface or sides of your yogurt at the end of fermentation is due to excessive fermentation. To prevent this, reduce the fermentation time and/or add whole milk powder.
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William BrownAug 21, 2025
How to fix acidic yogurt in TEFAL YG660120?
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  Mary VelazquezAug 21, 2025
  If your yogurts are very acidic when using the TEFAL Yogurt Maker, it is likely due to fermentation time being too long. Try reducing the fermentation time in the next batch.
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george36Aug 25, 2025
What to do if culture is not active in TEFAL YG660120?
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  wwilliamsAug 25, 2025
  If the culture in your TEFAL Yogurt Maker is no longer active, change the culture or brand of yogurt/fresh white cheese. Also, check the expiration date of the culture or yogurt/fresh white cheese.
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Cindy ThompsonAug 28, 2025
Why isn't my TEFAL YG660120 yogurt setting with semi-skimmed milk?
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  williamskristaAug 28, 2025
  If you are using semi-skimmed milk without adding powdered milk, the milk may be too low in protein. Add 1 jar of whole milk yogurt powder (2 if it is skimmed milk) or use whole milk.
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Rebecca WalkerSep 1, 2025
What happens if I move TEFAL YG660120 Yogurt Maker during fermentation?
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  Judith PerezSep 1, 2025
  Movements, shocks, or vibrations of the appliance during fermentation can affect the yogurt making process. Therefore, do not move the appliance during operation and never put it on a refrigerator.
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Leslie TrujilloSep 5, 2025
Why does my TEFAL YG660120 Yogurt Maker cheese taste bitter?
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  Meredith LeeSep 5, 2025
  If the cheese mixture you've made has come out too bitter or with a very strong lemon flavor, it's likely due to excess rennet or lemon juice. Adjust the amount of rennet or lemon juice to maintain the firmness of the mixture and improve the flavor.
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andrew28Sep 8, 2025
Why isn't my TEFAL YG660120 Yogurt Maker working with thermised cheese?
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  Frederick ShawSep 8, 2025
  If you are using a fresh cheese or a commercial petit suisse that has been thermised, it may contain very few active cultures. Use a jar of fresh white cheese as a culture instead.