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General| Door color | Not applicable |
|---|---|
| Appliance placement | Fully built-in |
| Control panel color | Stainless steel |
| Washing class | A |
| Noise level | 50 dB |
| Integrated timer | Yes |
| Delay start (max) | 24 h |
| Number of place settings | 9 place settings |
| Number of washing programs | 7 |
| Connected load | 2150 W |
| AC input voltage | 230 V |
| Water consumption per cycle | 15 L |
| Energy consumption per cycle | 0.81 kWh |
Weight and Dimensions| Depth | 580 mm |
|---|---|
| Width | 448 mm |
| Height | 820 mm |
Check packaging for damage upon delivery and dispose of materials properly.
Connect appliance correctly, ensure proper earthing, and avoid bending power cord.
Use appliance only by adults, avoid outdoor installation, do not overload door, no solvents.
Supervise children, keep detergents away from them, ensure they don't play with appliance.
Turn off water, disconnect power, consult fault finding section or service center for repairs.
Make appliance inoperable by cutting cord and removing lock; take to designated disposal center.
Place dishwasher against wall, ensure hoses can be positioned for installation.
Adjust feet to ensure appliance is level for proper performance, not exceeding 2° inclination.
Connect water supply hose to 3/4 gas connector, use new hose-sets only.
System stops water supply in case of leaks; ensure box is attached to tap correctly.
Insert drain hose into pipe (min 4cm diameter) or sink, ensure height is 40-100cm.
Connect to earthed socket matching rating plate voltage; replace cable if socket is unsuitable.
Identifies indicators and buttons on the dishwasher's control panel.
Shows and labels the main components inside the dishwasher.
Fill salt container when low salt indicator lights, using dishwasher-specific salt.
Optimize salt usage based on water hardness by adjusting a ring on the container.
Fill rinse aid dispenser when low rinse aid indicator lights, adjust dosage as needed.
Add detergent to specified compartments for wash and pre-wash cycles.
Lists materials and items that should not be placed in the dishwasher due to damage risk.
Advises purchasing dishwasher-proof items and using mild detergents for delicate items.
Explains causes and remedies for damage to glassware and dishes during washing.
Guides placement of pots, bowls, and deep dishes on the lower rack for optimal cleaning.
Guides placement of glasses, cups, plates, and bowls on the upper rack for optimal cleaning.
Explains use of the shelf for tall glasses and the knife rack for sharp items.
Provides details on various wash programmes, including type of crockery, food remains, and cycle description.
Helps choose the most appropriate programme based on crockery and food residue.
Advises selecting lower temperature programmes for small loads to save resources.
Explains factors that can affect stated programme data like water supply and voltage.
Steps to start the dishwasher, including setting the ON-OFF button and selecting a programme.
Indicates programme completion via beeps and how to switch the appliance off.
Instructions on how to pause or modify a running wash cycle, with safety precautions.
Allows delaying the start of a programme in hourly increments up to 24 hours.
Enables washing dishes using only the upper rack to save water and energy.
Explains using combination products and the implications for rinse aid and salt indicators.
Describes how the appliance remembers the selected program if power is interrupted.
Steps to reset or modify a running wash cycle, including draining.
Explains how to use Classic and 3in1 detergent tabs for effective cleaning.
Details the benefits of 5in1 tabs, including enhanced cleaning and protection features.
Advises leaving the door ajar after washing to prevent moisture and odors.
Recommends removing the plug before cleaning and using specific cleaning agents.
Guides on moving the appliance and preparing it for holidays to preserve seals.
Regular checks for grease or scale buildup and thorough interior cleaning.
Instructions for topping up salt and rinse aid based on indicator lights.
Guidance on cleaning filters and spray arms to maintain performance.
Encourages users to resolve common problems without a service engineer.
Lists common reasons why the appliance may not start and checks to perform.
Explains error codes E1 and E3 displayed on the time-remaining indicator and their causes.
Explains error codes E4 and E5 and checks for water supply and drain issues.
Addresses problems like spray arm rotation difficulty, lid closure, and indicator lamps.
Covers remnants of detergent stuck in the dispenser and related issues.
Troubleshooting for water remaining, unusual foam, sudden stops, and noises during washing.
Solutions for remnants of food, improper loading, and blocked nozzles.
Addresses issues like discolored plastic items, white stains, dullness, and tea stains.
Solutions for rust on cutlery, clouded glasses, and smears on glassware.
Lists technical details such as width, depth, capacity, power, and voltage.
Provides instructions for environmentally friendly disposal of old appliances and packaging.
Notes on securing built-under or built-in units to prevent toppling.
Details information on comparability tests implemented according to EN 50242 standards.
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