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Details procedures and contact information for obtaining warranty service.
Explains the functional principles of the oven's systems and components.
Procedures for testing blower motor thermostat, motor, and air interlock switch.
Guidance on modifying older units to use the new Dreefs control board.
Describes the electrical current path during upper/lower oven bake modes.
Explains the current flow and logic for timed bake operations.
Details the electrical current path during convection bake operations.
Explains the current flow and logic for timed convection bake.
Describes the electrical current path during upper/lower oven broil modes.
Explains the current path and logic for the upper oven clean cycle.
Explains the current path and logic for the lower oven clean cycle.
Information and procedures for properly venting the oven.
Details procedures and contact information for obtaining warranty service.
Explains the functional principles of the oven's systems and components.
Procedures for testing blower motor thermostat, motor, and air interlock switch.
Guidance on modifying older units to use the new Dreefs control board.
Describes the electrical current path during upper/lower oven bake modes.
Explains the current flow and logic for timed bake operations.
Details the electrical current path during convection bake operations.
Explains the current flow and logic for timed convection bake.
Describes the electrical current path during upper/lower oven broil modes.
Explains the current path and logic for the upper oven clean cycle.
Explains the current path and logic for the lower oven clean cycle.
Information and procedures for properly venting the oven.
General| Capacity | 4.7 cu. ft. |
|---|---|
| Self-Cleaning | Yes |
| Interior Light | Yes |
| Power Source | Electric |
| Voltage | 240 V |
| Installation Type | Built-In |
| Color | Stainless Steel |
| Oven Type | Electric |
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