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Thermapen Classic - FOOD SAFETY & TEMPERATURE

Thermapen Classic
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15
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Using Your Thermapen
Your Thermapen - A Guide to Better Food
* Remember that different parts of the same large roast or turkey
can vary by as much as 10 to 15 °C during the cooking process.
ETI_SuperFast Thermapen_Guidebook_2020.indd 15 22/01/2020 12:43:59

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