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Thermomix TM 31 User Manual

Thermomix TM 31
84 pages
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Thermomix TM 31
Instruction Manual – Retain for future reference!
Guide d’utilisation – A conserver pour consultation ultérieure !

Table of Contents

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Thermomix TM 31 Specifications

General IconGeneral
ModelTM 31
Power1500 W
Speed settings10
Motor power500 W
Heating power1000 W
Capacity2 Liters
Heating temperature37°C to 100°C
FunctionsWeighing, mixing, chopping, blending, steaming, cooking, kneading, emulsifying
Speed100 to 10, 200 rpm

Summary

Notes for Your Safety

Electric Shock Prevention

Safety precautions for electric shock: unplug before cleaning, avoid water immersion, and inspect for damage.

Sharp Mixing Knife Handling

Warning about the very sharp mixing knife blades and proper handling during removal or re-insertion.

Hot Food Splashing Precautions

Guidelines to prevent burns from splashing hot food, including fill limits and lid sealing.

Hot Steam and Scalding Hazards

Warnings about hot steam escaping from the VAROMA lid and handling hot condensed water.

Before You Start

Mixing Knife Removal and Safety

Detailed instructions for safely removing the sharp mixing knife from the mixing bowl, with a caution for blades.

Inserting the Mixing Knife and Sealing Ring

Step-by-step guide on re-inserting the mixing knife, securing it, and preventing food leakage with the sealing ring.

Accessories

VAROMA Safety: Lid and Positioning

Crucial safety warnings for VAROMA use, emphasizing correct lid positioning and avoiding use without it.

VAROMA Steam Vent Safety

Safety advice to ensure steam vents are clear to prevent uncontrolled steam escape during cooking.

VAROMA Operation Safety: Steam and Water

Warnings regarding hot steam, condensed water, and the importance of correct lid placement for safe operation.

Safely Opening the VAROMA and Handling Condensation

Detailed steps on how to safely open the VAROMA and manage condensation water during removal.

Working with the Thermomix TM 31

Control Panel Symbols and Functionality

A comprehensive guide to understanding the various symbols, buttons, and layout of the control panel.

Weighing and Tare Button Usage

Step-by-step guide on using the integrated scales and the tare button for precise weighing.

Timer Operation, Buttons, and Display

Instructions on setting, adjusting, and operating the timer functions for cooking and heating.

Temperature Buttons and Indicator Lights

Explanation of temperature buttons, their indicator lights, and how they signal target temperature achievement.

Turbo Button Operation, Safety, and Limitations

How to use the turbo button for maximum speed, alternating chopping, and its limitations.

Clockwise/Counter-Clockwise and Dough Mode Operation

How to switch mixing direction and activate dough mode for specific dough types and processing.

Things to Remember

Cleaning

Cleaning the Mixing Knife and VAROMA Parts

Instructions for cleaning the mixing knife and VAROMA components, including dishwasher safety and stain prevention.

Troubleshooting

Common Errors, Actions, and Error Code Resetting

Lists common errors, initial actions, error codes, and methods for resetting appliance errors.

Warranty

Customer Service

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