SMOKING NUTS
Type of
Nut
15
min
30
min
45
min
60
min
60+min
Almond
●
Brazil
●
Cashew
● ●
Hazelnut
● ●
Macadamia
● ●
Mixed
●
Peanuts
● ●
Pecan
●
Pumpkin
●
Sunflower
● ●
Notes On Smoking Nuts:
1) When you see dots in 2 time range columns, that
indicates the approximate length of time to smoke, IE:
30-45 minutes total. All times are approximate, and will
vary depending on the OUTSIDE AIR TEMPERATURE!
2) Always use KOSHER salt, not table salt for salted nuts.
3) If smoking smaller sized nuts, you might want to
purchase a perforated jelly roll pan or use a cooling
rack to keep nuts from falling through the cold smoker.
4) For best results, make a heavy brine mixture and spray
on the nuts during the cold smoking session for salting
nuts.
5) Starting with salted nuts is okay.
6) Expand your nut flavors by adding garlic, celery or
onion powder in your brine mixture. Experiment.
7) In order to get the salt to stick, lightly brush the nuts
with vegetable or olive oil.
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