U-Line H-190 User Manual

PAGE 1 OF 18 1022 IH-161
IMPULSE POLY BAG
SEALERS
OPERATING INSTRUCTIONS
BEFORE USE
1. Plug the power cord into the outlet and set the timer
knob to the recommended setting based on mil
thickness. (See Recommended Settings Table on
page 3)
2. Put poly bag on the sealing platform and push down
the sealing arm. The sealer will automatically control
the seal time.
3. Once seal is complete, slide the cutter to trim the
bag (only on H-161, H-293, H-963 and H-1252).
4. Release the sealing arm.
NOTE: Uline model #s H-161, H-293, H-963 and
H-1252 have cutting blade.
NOTE: Cutter may have a clear, wax coating
that needs to be removed before first use. Use
caution when removing.
NOTE: Uline model #s H-458, H-163, H-190, H-306
and H-1029 do not have cutting blade.
NOTE: Once plugged in, sealer is live. Heat is
only conducted once arm is closed.
CAUTION! To provide continued protection
against risk of electric shock, connect to
properly grounded outlets only.
WARNING! Potential risk of fire or injury. Risk of
electric shock if unit is overturned, overfilled or
if power is not disconnected to clean the unit
or to replace its heating element. Disconnect
the plug from the power source while cleaning
the item or changing its heating element. Keep
children away from this product.
NOTE: Check for calibration:
• Vibrations during shipping may have caused
sealer to fall out of calibration. Must check
heating element and microswitch integrity
before using.
• Heating element must be securely attached
at both ends. Check to ensure looped
around tension rod located near center
hinge.
• If microswitch is properly engaged, user will
hear a "click" after pressing arm down. If no
"click", see troubleshooting guide for more
details.
NOTE: The higher the number on the dial,
the longer the heat sealing time. Sealing is
complete when the light turns off.
Para Español, vea páginas 7-12.
Pour le français, consulter les pages 13-18.

U-Line H-190 Specifications

General

Brand	U-Line
Model	H-190
Category	Food Saver
Language	English

Summary

Before Use

Electrical Safety Precautions

Connect to properly grounded outlets only to avoid electric shock.

General Safety Warnings

Disconnect power before cleaning or replacing parts to prevent shock or injury.

Calibration Check Procedure

Verify heating element attachment and microswitch engagement for proper operation.

Operating Instructions

Basic Sealing Operations

Step-by-step guide for plugging in, setting timer, sealing, and trimming bags.

Tape and Heating Element Replacement Instructions

Heating Element and Tape Replacement

Instructions for replacing the heating element and Teflon tape, including disassembly and reassembly.

Specifications

Electrical Connection Diagram

Schematic showing the electrical connections for the sealer components.

Recommended Settings Table

Guide for optimal timer settings based on bag mil thickness for various models.

Sealer Specifications

Model Performance Details

Technical data including voltage, power, seal length, thickness, weight, and dimensions.

Troubleshooting

Common Operational Issues

Tips for maintaining the sealing platform and troubleshooting common problems.

Sealer Not Sealing or Light Off

Recommendations for when the sealer stops sealing and the sealing light does not illuminate.

Troubleshooting Continued

Sealer Not Sealing, Light On

Guidance for issues where the sealer is not sealing, but the sealing light remains on.

Microswitch Adjustment

Steps to adjust the microswitch for proper activation and sealing.

Troubleshooting Continued

Sealing Issues After Plugging In

Troubleshooting steps for when the sealer is not sealing upon initial use.

Cutter Performance Issues

Resolving problems with the cutter not cutting smoothly or cutting Teflon tape.